KITCHEN WORKSHOP
A medical doctor giving a mini-lecture on healthy food and cooking, then participants will be experiencing cooking healthy dishes, followed by lunch together.
DAYS Wednesday, Sunday (NOT EVERY WEEK)
TIME Lunch: from 11 am to 1 pm
Hearlthy afternoon snack: from 2:30 pm to 4 pm
Please see the details below.
PAYMENT
* Payment in advance to out bank account or credit card please.
Bank of Mitsubishi UFJ
Akasaka Mitsuke Branch (064)
Account No.: 0362216
Account Name: NPO Healthy Children Healthy Lives
～Available Events～
「Medical doctors, medical professionals Day:
Antioxidant, antiglycation food and cooking for your patients and for yourself」
Sunday, February 16th, 2020 11 am ～ 1 pm (open from 10:45)
Lecture Dr. Mitsy Itoh, MD, MPH (pediatrician, public health specialist)
TARGET Doctors, Dentists, Nurses, Health professionals
Capacity 12 persons
FEE 5,000 yen (12 y/o~), Children (6~11 y/o) 1,000 yen, Under 5 y/o FREE
「Healthy lunch for University students」
～How to cook, what to cook to make healthy body, mind and brain ~
Founded by Kewpie Mirai Tamago
Sunday, February 23rd, 2020 11 am ～ 1 pm (open from 10:45)
Lecture Dr. Mitsy Itoh, MD, MPH (pediatrician, public health specialist)
TARGET University students
Capacity 12 persons
FEE 1,000 yen
～Past Events～
Sunday, January 19th, 2020
「Healthy cooking for cancer survivors」
Lectured by Dr. Mitsy Itoh, MD, MPH (pediatrician, public health specialist)
Sunday, November 17th, 2019
「Healthy OSECHI (Japanese Traditional New Year Cuisine)」
Lectured by Dr. Mitsy Itoh, MD, MPH (pediatrician public health specialist)
Sunday, October 27th, 2019
「Healthy Fish dishes ~expand your repertoire of fish dishes~」
Lectured by Dr. Mitsy Itoh, MD, MPH